The recipe
Greek Style Dip
Easy
150ml-14 pint
0–15 minutes
Vegetarian
- Preparation time
- 10 minutes
- Cooking time
- none
Ingredients
- 150g Greek yoghurt
- 1 tbsp Filippo Berio Classic Pesto
- 100g feta cheese
- 2 tbsp Filippo Berio Extra Virgin Olive Oil
Cooked With
Pesto
Made with fresh Ligurian Basil and Filippo Berio Extra Virgin Olive Oil. This Classic Pesto is delicious when stirred into pasta, added to poultry recipes or even spread on sandwiches and wraps.
